Jim Urdiales has been working in and around the restaurant industry since he was eight years old. After telling himself he wouldn’t go into the business two generations of his family went into, a voice called him back and told him to open a restaurant serving Louisiana-Mexican-based cuisine. After an arduous first year in business…
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Being let go from 12 different sales positions might have discouraged the average person, but Edward Keith “EK” Navan used this time to help pursue his true passion – creating businesses. EK is a consummate entrepreneur who adopts a beginner’s mindset and always asks, “Why?” After opening the Regymen in 2016 with the hope of…
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Thinking of getting into the podcasting world, but have no idea where to start? Over past 4 years of hosting The Patty-G Show, we have learned a thing or two about creating podcasts and setting them up for success. When looking back over the last few years and evaluating what was most important to the…
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